Alfredo & LTJ Bukem topped amazing weekend of vegan food, education and entertainment; feedback very welcome
10% earlybird discount on stalls available for bookings made and paid for in full by June 30th 2015
Please share widely, thanks! Printed programmes available at £1 each at the event.
Nearly half our visitors were new to Vegfest, and 90% of our visitors are coming back next year!
Collections to be made on exit - please give generously, thanks!
- What a treat, Pure Maple Syrup will be offering up waffle and maple syrup tasting at VegfestUK Bristol 2017. Come... t.co/u4mcAfdm7B
- RT @JamesTeaCook: Gutted I never be chosen to play #Beast in #BeautyAndBeast @DisneyStudios @beourguest with @EmmaWatson but hard to juggleâ€¦
- Find this beauty at VegfestUK Bristol 2017. The Hippy Chippy will be selling their real, triple cooked chips and... t.co/tBVPI3wq9o
Owner and trainer at London Vegetarian and Vegan Schools
Appearing on both days at the London Vegan School stall, and also in the Cookery Demos area on Sunday at 12 midday
Chico Francesco, specialist in vegetarian and vegan cuisine and lifestyle.
Owner and trainer at London Vegetarian and London Vegan Schools in London Bridge where the emphasis is on skills, education and techniques and getting to grips with absolute fundamentals.
Having trained at a number of key international food and lifestyle institutions together with travelling the globe away from tourist destinations, the vast knowledge and experience is celebrated at the schools. This collage of information, recipes and gastronomy is shared with students but always “foods away from the ordinary”.
Independent to training, Chico shares valuable insights into food history and culture and the school was commended by the most influential gastronomic guide; Gault Millau.